Shop | DELICATESSEN | Sauces
Gluten Free, Suitable For Vegetarians
A must with your Christmas Turkey
Some like it hot!
Try with poached Salmon!
Great in the summer but warming in the winter as well!
Great with Pork and Crackling
A must for a Sunday Roast, I love it with rib of beef!
This is always very popuplar, either on its own or used as a dipping sauce for chargrilled chicken.
Fantastic with beef or use with vegetables for a vegetarian option.
If you prefer to make your own curries, this is a must-have. Try adding chicken, chick peas and spinach for that extra healthy option.
Excellent with burgers or sausages. Try also using as a baste to jazz up chops etc
Fantastic with cheese or cold meats in sandwiches, mixed with mayonnaise. Try also using this as a baste for sausages or chops before grilling!
Try mixing this with mayonnaise, lemon juice and worcester sauce, to make your own seafood cocktail sauce.
Perfect in bacon sarnies!
The classic accompaniment with game, ham and venison, which can be served either hot or cold. Can also be stirred into gravies to enhance the flavour further.
This marries perfectly with lamb. Can also be added to gravies, stocks, to enhance the flavour.
Ideal with fried fish, scampi, seafood, or just with chips!
Stir into gravies to enhance the flavour, as serve with turkey, chicken, white meats.
Traditionally served with roast lamb, or left over cold cuts, this is equally delicious with warm pork pies.
A lot of people are scared of making this. If you're one of them, then this is ideal for you. Perfect with any fish, especially salmon, or with freshly cooked asparagus, as a light starter.
This is delicious with steaks, or burgers.
